Taylor came all the way to Sandy to keep me company, and enjoy my cooking... he knows it is worth it! I decided to BBQ Halibut in a chilli rub, cooked Asparaus, BBQ'd Corn on the Cob, a little Avocado, and Armanien Cucumber Salad, and mixed veggies under the Halibut... (eggplant, zucchini, squash, brussel sprouts). We had a lot of veggies because I needed to use them up from last week. I bought a ton at the farmers market.
We had a good time!
Oh yeah and I baked a pie with fresh peaches from the market! I took it to my work and they ate it all up! So Good!
Annie
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